Can you even believe that Thanksgiving is just two short weeks away? I’m sitting here wondering where on earth this year went, but I am SO excited that the holidays are almost here! They truly are my very favorite time of year. Today I have teamed up with six other talented bloggers to bring you some Thanksgiving tablescape inspiration, along with each of our favorite Thanksgiving recipes! I have linked each of their blogs at the bottom of this post, so make yourself comfortable and get ready for some gorgeous inspiration for your thanksgiving table this year!
I also have a super delicious sweet treat waiting for you at the end of this post (spoiler alert: it’s a recipe for my very favorite pumpkin chocolate chip cookies), and I have also linked all ready-to-shop sources or similar at the bottom, so be sure to check those out too.
For my Thanksgiving tablescape this year, I chose to create a very natural yet elegant copper & gold table with lots of pumpkins, florals, greenery, and neutral linens. I have been absolutely loving the fun mixed metal look lately, and since gold and copper are two of my favorites, I decided to base my design around those two metals to create an elegant, fun, & festive Thanksgiving tablescape.
These cute canvas tags are also from the target dollar spot, and I just hand lettered ‘grateful’, ‘thankful’, and ‘blessed’ on them with a calligraphy marker and tied them onto each napkin ring.
I stuck with simple whites and neutrals for the dishes and linens as to not compete with all of the pretty metals.
I love how beautiful this muted orange Cinderella pumpkin looks with all of the copper and gold. The seeded eucalyptus, hydrangeas, and filler berries (all from Trader Joe’s as well) provide the perfect fresh and natural base for this elegant tablescape.
I have to tell you guys, I have gotten so much use out of these mini white and gold pumpkins this year. They look perfect everywhere, and this tablescape is definitely no exception. Would you believe me if I told you I bought them for about a dollar each from Hobby Lobby and they were bright orange? Well I did and they were! A little bit of gold spray paint on the stems and white chalk paint on the rest and they became the base of so much of my Fall decor! So easy and inexpensive.
I just adore the way all of these beautiful metals, neutrals, and muted colors came together to create a perfectly festive, elegant, stylish thanksgiving tablescape that I am so excited to gather around with loved ones and celebrate all of the wonderful blessings we have to be thankful for.
I hope you liked my Thanksgiving tablescape, and that you were able to gather some ideas for your own table this year!
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If you are in need of something sweet and yummy to put on your table after you have enjoyed a delicious Thanksgiving feast with all of your guests, you’re in luck!
Here is my very favorite ever pumpkin chocolate chip cookie recipe:
- 1/2 cup unsalted butter
- 1/4 cup white sugar
- 3/4 cup light brown sugar, lightly packed
- 1 large egg yolk
- 1 teaspoon vanilla
- 1/3 cup canned pumpkin
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon each ground cloves and nutmeg
- 3/4 teaspoon baking soda
- 1 and 1/2 cups white all-purpose flour
- 1/3 cup semi sweet, 1/3 cup milk chocolate chips
- Melt butter in a microwave safe dish.
- Whisk in the white and brown sugar until combined.
- Make sure the mixture isn’t too hot and then add in the egg yolk.
- Add in the vanilla and pumpkin. Whisk until combined.
- Add in the salt, cinnamon, cloves, nutmeg
- In a separate bowl combine the baking soda and flour, and then whisk into the mixture.
- Add the chocolate chips
- Cover and place in the fridge for 1 hour.
- Preheat the oven to 350 degrees F.
- Once the dough has been chilled, line a baking sheet with a nonstick liner or parchment paper.
- Roll out tall balls of dough and place them at least 2 inches apart on lined cookie sheet.
- Bake for 9-12 minutes or until lightly browned at the bottom.
- Remove from the oven and let stand for at least 2 minutes before moving to a cooling rack.
These cookies are so delicious, you will be lucky if you have any leftover at the end of the night! They definitely don’t last long in my house, that’s for sure. I found this recipe last year via Pinterest from Chelsea’s Messy Apron and modified it to my family’s preferences. It is definitely our favorite and we have already made them a few times this season. Can’t wait to have them on our Thanksgiving dessert table with a yummy glass of milk!
As always, please feel free to leave any questions or comments here, and don’t forget to come say hi and follow me over on Instagram @belleamourblog!
For more Thanksgiving table inspiration and yummy recipes, head over to each of my friends’ blogs below. They have so much beauty waiting for you!
Disclosure: This post contains some affiliate links. This means that I may receive a small percentage of the profit from sales made through these links at no additional cost to you. All ideas and opinions expressed are completely my own.